Lauki Pate Ki Sabzi Recipe: You must have eaten gourd curry many times, but have you ever tried gourd leaves curry, if not then try this interesting recipe which is very easy to make. Start by peeling ...

Known for its high-water content and cooling properties, lauki is a versatile ingredient that can be used in both savoury and ...

You use this Navratri special food to make a wholesome pulao that tastes best with aloo kadhi, kaddu ki sabzi or lauki ki sabzi. Navratri Foods 2024: Many devotees use Varat Ke Chawal or Samai ke ...

Sabudana khichdi is one of the most popular dishes during Navratri. This dish is light, nutritious, and easy to prepare. Simply soak the sabudana for a few hours, toss it with roasted peanuts, and ...

Manisha Kotian adds a little ground peanuts and grated coconut while cooking up Purple Yam Ki Sabzi to give it a special taste. Purple Yam Ki Sabzi Serves: 2-3 Ingredients 4 medium-sized pieces ...

It features a vendor in Surat preparing a sabzi using cheese instead of the usual vegetables. What's more, the cheese is used in such large quantities that even cheese lovers might hesitate to try ...

A tangy and sweet chaat made with roasted sweet potatoes, lemon, and rock salt. A sweet treat made from water chestnut flour, ...

Get ready to fuel your festive spirit with a special menu curated for the Navratri season. Mumbai's top restaurants are ...

The bhajan evening lasts for two hours, after which the ladies walk back to their apartments, marking the Navratri fast with “vrat ka khana” such as kuttu ki poori, and lauki, or aloo, ki subzi.

Make round balls of grated lauki mixed with salt, pepper, and some spices and deep fry them. Cook these balls into thick tomato gravy and enjoy another healthy dish. You can ditch potato and try ...

Union Minister Jyotiraditya Scindia visited Vinod Rajale's famous sweet shop in Shivpuri, Madhya Pradesh, on his wife’s recommendation. He indulged in the shop's signature pumpkin halwa, known ...