From elaborately layered opera and princess cakes to Italian custard, Mission-style tres leches, and decadent chocolate, there’s a cake to suit every sweet tooth. These bakeries do it all ...
Multi-layered, fancily decorated cakes tend to be reserved for special occasions but there’s no reason why this has to be the case. Take a fork to the superb slices on this list on any ol’ day ...
The trick to getting a sponge cake to rise is to mix the wet ingredients together before gently folding in the dry ingredients to keep air in the mixture. The creaming method, in which butter and ...
This week, however, I skipped the cheesecake in favor of a "flight" of tres leches. Topped with a slice ... Cinnamon flavored the upper frosting layer, and condensed milk ran around the plate ...