Exotic, fragrant, beautiful – what’s not to love about this luxurious cake? Topped with icing ... To decorate, beat the icing sugar with enough lemon and orange juice to make a smooth, thick ...
Use a tart variety of lemon to give this cake a good citrus flavour. Elderflower cordial has a distinctive flavour which I really enjoy, but you could substitute with 1 teaspoon vanilla extract.
Add the glycerine, if using, and the lemon juice. Spread the icing all over the cake. You can either spread it quite casually, work it into little peaks or spread it flat and smooth using a clean ...
Mix the icing sugar and lemon juice until it has melted. Pour over the warm cake and allow to cool completely ... We know that you love to cook, and we wanted to provide you with a searchable ...
For instance, if you love the taste of a classic lemon cake, double down on its zesty citrus flavor with a limoncello-spiked frosting. Alternatively, you can complicate the cake's citrusy ...
Add enough milk to loosen the icing and make it spreadable. Cut the cake into three discs and spread lemon curd on the top ... We know that you love to cook, and we wanted to provide you with ...
4. For the drizzle, mix the caster sugar and lemon juice together in a bowl, and whilst the cake is still warm, pour over 5. When cooled, mix the icing sugar and lemon juice together and drizzle ...
Bake Off star Benjamina Ebuehi shows us how to whip up a simple but delicious lemon drizzle that the whole family will love ... little more icing sugar. Pour the glaze on the cake letting ...