and partnering leftover chili with a bowl of chewy pasta should be celebrated more often as it results in a comforting and satisfying dish. Most pasta varieties will work here. If you want more saucy ...

Chili makes for delicious leftovers because all of the flavors from ingredients like onion, garlic, peppers, and spices like ...

Yes, they do use leftover burgers in their chili — but their reasoning centers around sustainability and quality. Founder Dave Thomas built the brand on serving fresh, never-frozen beef ...

There's only one problem with chili: It can take a long, long time to make. Sure, there are some tips for speeding up the chili-making process by leaving the lid off, but plenty of slow-cooker ...

Cover the pot and let the chili simmer for at least an hour so the flavors can meld and intensify. Technique Tip: Leftover chili can be stored in the fridge for up to four days. You can also ...

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Freezing turkey is a great way to avoid waste and not get bored with eating it. Reheat frozen cooked turkey in a sauce - for a pie, pasta sauce, or soup.