Melt the chocolate over a double boiler. Add the butter and stir. 2. Whisk the sugar and eggs together and gradually add to the chocolate mixture. 3. Remove from the heat and fold in flour. Allow it ...

Begin by running your molds under hot running water (it must be hot to melt away any chocolate and fatty cocoa butter residue that's on the surface). It can help to cover your molds in a cloth ...

Chocolate Volcano Dessert Recipe: Treat yourself to the ultimate dessert experience with this ... making every bite a luxurious, delicious treat. Pour the melted chocolate into 4 half- sphere silicone ...

Melt the butter and chocolate together to create a shiny, smooth mixture. For a light batter, beat sugar and eggs until ...

Avocado (it's full of magnesium) meets dark chocolate in a creamy mousse that will make you swoon. This dessert satisfies ...