Spiced lamb patties and couscous with apricots. A whole meal that you will love to make over and over how easy and savory ...

My mom just loved good lamb chops, and this easy recipe was her favorite way to prepare them ... 140°; medium-well, 145°). Serve with mint jelly if desired. The most common types of lamb chops are rib ...

Wash the redcurrants and put them, stalks and all, into a large preserving pan along with 500ml/18fl oz water and the mint sprig ... and cool slightly. Tie a jelly bag (or a clean sheet of ...

It’s an old-fashioned recipe. The duck is marinated overnight ... I grew up on the mint jelly that you serve with lamb, because I come from a very WASPy family. But everybody uses mint: It ...

Mint is a great addition to light summer soups (it pairs especially well with pea, courgette, asparagus and other green vegetables good at this time of year). Plus it’s a great garnish for ...

and this meat sauce is certainly inspired by the Sicilian combination of sweet lamb, dried wild mint and crushed chilli flakes, though I’ve added an Anglo note with a little redcurrant jelly.

Fresh zucchini patties with a creamy interior laden with tangy feta and bright herbs are cooked until golden and crispy in this recipe ... parsley, and mint, these Greek-inspired fritters from ...

Starting with the most expensive and working all the way down a range of price points, here are 30 of the absolute best ...

Phil Vickery joins us with his mouth-watering roast lamb recipe, perfect for a Sunday lunch. Spread the flavoured oil over the lamb, then place in a roasting tin on top of some scrunched up foil ...

Choose firm fruit that are heavy for their size. When ripe, tamarillos should be fragrant, yield slightly to finger pressure and the stems should be black not green. They can be ripened at room ...

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