This Black Walnut Pound Cake is an old-fashioned recipe that we love. If you are a fan of black walnuts you should try this pound cake. If you are a fan of cooking with black walnuts, you will also ...

So you can taste Chinese culture in your home with this perfect recipe for Chinese walnut cookies. Cake flour ... Lard is an old-fashioned way to make Chinese walnut cookies.

Bake for one hour and 15 minutes or until done. Poor hot coconut syrup over the hot cake. Let sit in cake pan for four hours. I let my cake sit in the refrigerator a couple of days and then serve ...

Line the base of the tins with butter paper, or grease the bases and dust either with refined flour or sugar till well coated. Divide the batter into the tins and bake in a pre-heated oven for 35-40 ...

With winters in its full glory, we just can’t resist munching on dry fruits like peanuts, walnuts, almonds and ... could be better than a yummilicuous cake full of nuts? So, this week, You!

Sandwich together with the other half. Ice the top of the cake and decorate with the walnut pieces to serve.

The sprightly 73-year-old is hosting a walnut-cookie-making workshop as part of the Intangible Cultural Heritage Mart organised by the Hong Kong Culture Festival (HKCF). Held in August ...

Boxed cake mix doesn't have to be boring. It can be a blank canvas that you can transform with the addition of a few simple ...

This parsnip cake is one of the best you’ll ever taste — trust me. It was originally served with a basic lemon icing, but I couldn’t resist making a cream cheese icing and topping with some ...

The Cake Bake Shop at Disney's BoardWalk is now open to guests at Walt Disney World. Operating daily from 7:00 am to 11:00 pm ...

To that end, three-time Olympic gold medalist snowboarder Shaun White is sharing his "Slopeside Old Fashioned" cocktail recipe with Fox News Digital. Après-ski consists of skiers and snowboarders ...

I find slices like these are handy to have in the fridge over the Christmas holidays as you can bring them out any time of the day. This recipe makes plenty, so make half quantity of the recipe if ...