These Sourdough Sugar Cookies are soft and chewy with a subtle sourdough flavor. Made with sourdough discard and brown butter ...

Like all banana cookies these are quite soft ... the sugar in a free-standing mixer until pale and light – this will take about 3 minutes. Scrape down the insides of the bowl from time to ...

Related: Our 2-Ingredient Pumpkin Cookies Call for Just a Can of Pumpkin and Cake Mix ...

Mix pumpkin, sugar, vanilla and oil ... Add mix in ingredients except cheesecake which would be placed on top of cookie not stirred in. Scoop on to parchment lined pan bake at 350 degrees and ...

Along with festive holiday markets, Germany is know for its traditional treats. Here, we've rounded up the best German ...

Fold three-quarters of the white chocolate into the cookie mixture ... dough in the freezer for 15 minutes instead. Mixing soft brown sugar and caster sugar gives the best texture and flavour ...

My pumpkin cookies embrace the flavors of fall. In this recipe, softened butter, granulated sugar, and brown sugar are creamed together until fluffy. Then I add one egg, pumpkin purée ...