Enjoy the flavors of fall thanks to this maple apple cider-glazed salmon recipe, which features festive cider in marinade ...

The list of foods I cook in the speedy countertop convection oven continues to grow, and many of the air fryer discoveries ...

Once oil is shimmering, season with salt. Tilt pan away from you and lay in salmon, skin-side down. Gently press on fish and cook until skin evenly browns, 2-3 minutes. Reduce heat to medium and ...

Melt the butter in a frying pan. Add the salmon skin-side down, season with salt and freshly ground black pepper and squeeze over a little lemon juice. Fry for 2-3 minutes, then turn the salmon ...

About Tandoori Masala Pan Fried Salmon Recipe: An appetizing snack to serve on a bonfire night with friends. Salmon fish fillets pan friend along with a host of spices and served with a refreshing ...

Fried, obviously. I’m Southern ... The first recipe I stumbled upon called for the salmon to be cooked in a hot pan glistening with oil skin-side up for roughly four minutes before giving ...

Wine pairing: Pair this dish with a pinot noir. This red wine is known for its bright acidity, medium body, and fruity ...

If you don't want dry, stringy salmon, cook it to medium-rare. We have some tips for how to nail the perfect doneness the ...

I use an air fryer nearly every day. These countertop machines cook quickly, make very little mess and use less energy than ...

Celebrate the season with fall flavors and ingredients by making these delicious sheet-pan dinners, like maple pork chops and ...

Sprinkle 1 teaspoon of the sesame seeds over the top of each salmon fillet and press down lightly to help them stick. Heat 1 teaspoon of the oil in a large frying pan over a medium heat and cook ...