To achieve a crisp pie base rather than a soggy bottom, you need to use a thick, heavy pie tin or dish, as this will absorb more heat and get hotter than a thinner one. Surprisingly, the colour of ...

Take a thin slice off the top and bottom of each boiled egg (this helps them sit next to each other and makes slicing the pie easier), then place the eggs lengthways down the middle of the pie.

Megan Soll is an Associate Editorial Director for Food & Wine Commerce. She joined Dotdash Meredith in 2015 and has over 11 years of experience writing and editing food, entertainment, and ...

The PIE Live was an extraordinary gathering of leaders from academia, government, and industry. The atmosphere was electric, buzzing with discussions about the ever-changing landscape of policies and ...

Nothing is better than a comforting hot pie to eat during the cold bitter weather, and a homecooked one is not only healthier but incredibly simple to make. Jamie Oliver’s chicken pot pie recipe ...

Inspired by the music of Haiti’s tall mapou trees (“I hear a woman’s voice singing”), 16-year-old Lucille and her best friend Fifina dream of opening a school where they can teach girls ...

Year-round, I opt for savory pies. But come fall, I ditch my go-to chicken potpies for the season's staple: apple pie. When it comes to pies, everyone has their own traditions and favorite flavors ...

Stroll into Libreri Mapou in the heart of Little Haiti on a Saturday night, and you'll hear the sounds of Port-au-Prince. It's Zetwal Kreyòl, a folkloric Haitian band led by Pierre Antoine Jules ...

Sabrina has been with PEOPLE since 2021. Morgan Hunt Glaze Sara Forte knows not to mess with a good thing — especially when it's key lime pie. "This dessert is more 'classic' than the way I ...

He does it with slices of pie ($12) filled with salted lime custard, warm figs and apples, and banana cream. Sometimes Gripper unpacks a Boston cream doughnut and encases the buttery cake in ...