The Fray Bentos plant, where the brand name Fray Bentos corned beef was born and was staple food for British homes during most of the twentieth century, has been refurbished and is expected to ...

Plant-based alternatives to beef have the potential to help reduce carbon dioxide (CO2) emissions. Still, their growth in popularity could disrupt the agricultural workforce, threatening more than ...

Since I started covering the corned beef beat in 2017, I’m pretty sure I’ve had more styles of the sandwich than anyone in recent history. Definitely more than my primary care physician will ...

SINGAPORE — At some supermarkets, plant-based “meat” products are getting ... amount of greenhouse gas emissions, especially beef production, so the food that people consume can contribute ...

Founded in 2009, Beyond Meat was one of the first brands to take plant-based meats mainstream. But a lot has changed in the ...

Are burgers made from plants really better for you than real beef burgers? Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some ...

So she experimented with her own plant-based corned-beef-pastrami hybrid, looking for a juicy, meaty, peppery flavor with a robust mouthfeel. It was a family hit, even with her skeptical in-laws ...

Heat the oil in a medium frying pan or wide-based saucepan and gently fry the ... stirring regularly. Add the corned beef and break up roughly with a spoon. Cook for 3–4 minutes, or until ...

Cook for a few minutes until slightly softened and then add the corned beef and both tins of beans. Pour in the tomatoes and add the paprika and cumin. Season with salt and pepper, stir and ...