A classic peach bellini cocktail has peach puree, chilled prosecco and garnished with a fresh peach slice. Ready in 5 minutes, this frozen peach bellini is easy, delicious and refreshing. This recipe ...
Mix the sliced peaches with sugar in a large bowl. Mix orange and lemon juices with the prosecco, and pour over the peaches. Add half the mint leaves and allow to marinate in the refrigerator for ...
Summer means many things. Light evenings. Barbeques. Pitchers of Pimm’s loaded with ice, fruit and mint. The sticky-sweet smell of hot tarmac. Cotton sundresses. Day drinking. Bald men with ...
Sparkling white wines such as cava, crémant and prosecco are usually far cheaper than champagne ... First created in 1531, this Blanquette de Limoux has been aged in its bottle for 12 months to ...
Artsy Asolo has grown quality Prosecco grapes for as long as technical, political, agricultural Conegliano-Valdobbiadene across the Piave river has. Prosecco-making-wise, Asolo is much ...
A ripe peach will yield gently to palm pressure ... Purée the fruit and use in a classic Italian Bellini recipe for a summery cocktail, or chill into an icy sorbet. Tarts, pies and crumbles ...