Black-eyed peas: These beans, a type of field pea, are the heart of the dish and believed to bring luck and prosperity. Dried ...

Add the paprika, beans, collard greens and 8 cups water. Bring to a boil over medium-high, then cover, reduce to low and ...

Elevate your canned beans from boring to delicious with these simple fresh herb pairings. Transform your pantry staples into ...

Choosing the best brand of canned beans can be a challenge with so many options out there. Find out which one experts love ...

According to Tasting Table's ranking of the 12 best canned baked beans, Bush's Original rose to the top. The company guards ...

You can buy cannellini beans dried or canned – borlotti beans make a good replacement if you can’t find them.

Classic Southern black-eyed peas take some time, but the flavor they get from a low simmer with ham hocks, herbs, and ...

Because beans overcook easily in a pressure canner, I add them later, when I’m heating up my home-canned chili for a meal.

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...