While garam masala and curry powder can be found in many home kitchens, you may not know which to use in your next recipe.

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1. Season the chicken with plenty of salt, then pour over the lemon juice and leave to stand for half an hour.

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About Andhra Style Chicken Curry Recipe: Also known as Andhra Kodi Kura ... Let the curry simmer. 5. Add the red chilli powder, cashew nut -poppy seed paste, chicken masala, kasoori methi, garam ...

Five-spice powder is available from Chinese grocers, and is becoming more widely available in supermarkets too. A good blend should be fragrant and spicy but also slightly sweet.

Serve with steamed rice (optional). The roasted curry powder is best used when fresh, so if you don't think you'll use it quickly you can always halve the recipe.

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They mix these spices in different ways for each recipe. There's no one "curry powder" that goes into everything. If anything, it's garam masala that takes that role, but it's not really the same.