This teriyaki salmon recipe is on the table in five simple steps. Perfect for a quick weeknight supper. This meal provides 524 kcal, 35.5g protein, 39.5g carbohydrate (of which 14.5g sugars), 24 ...
Rinse the chicken wings under cold water and pat them dry with paper towels. 2. Place the chicken wings in a large bowl. Pour the teriyaki sauce over the chicken wings, ensuring they are well coated.
If you've ever worried that teriyaki was something limited ... bring something extra to such a simple recipe. You can start at a ratio of one cup soy sauce to a ½ cup brown sugar, then adjust ...
Simmer until the sugar has dissolved. See Recipe Tips for how to turn this into teriyaki chicken, salmon, aubergine or beef. To make this teriyaki sauce into a meal, fry some boneless chicken legs ...