Red pesto is sweeter than the classic basil version, so it can be a great hit with families. Why not make a double batch: after you’ve enjoyed it with pasta, try serving with roast chicken for a ...

A splash of red wine vinegar balances ... stuffed with other fillings, such as mushroom or meat. This pesto works great with just about any plain pasta too. "A glorious amount of crabmeat baked ...

First, make the pesto. In a food processor ... When the butter is bubbling add the mushrooms to the pan and fry for a few minutes until the mushroom start to become crispy. Pour in the egg ...