My family, most simply put, is a blended family. With so many people coming together at the holidays with roots and traditions ranging from Illinois to the coast of Florida, it can get a little crazy.
Outer Banks Voice For my December entrée, I wanted something elegant, yet simple to make, and colorful, with a nod to the season. Seared scallops are the star of this meal, ...
1.Start by searing seasoned scallops in a cast iron pan, and the carrots & shallots in a separate stainless steel pan with half the oil in each. 2. Once carrots and shallots have seared on one ...