Related: How Long Does it Take to Cook the Perfect Ham? You can choose between bone-in, semi-boneless or boneless leg of lamb, rolled and tied, or just plunked down into a roasting pan or rimmed ...

1. Preheat the oven to 500°. In a roasting pan that’s large enough to hold the lamb, spread out the vegetables, herbs and peppercorns. Season the lamb generously with salt. Set the lamb on top ...

Meat is cut, wrapped and frozen when sold. See chart below for products offered. Sale dates are scheduled at the discretion of the Meat Laboratory Manager (when product is available). Individuals on ...

How much to buy: Plan for 3/4 to 1 pound per person. Editor's Tip: A semi-boneless ham—where the shank bone is removed, but ...