Chocolate Volcano Dessert Recipe: Treat yourself to the ultimate dessert experience with this ... Pour the melted chocolate into 4 half- sphere silicone molds, rotating each mold to coat evenly. 4.

In the late 19th century, French pastry chefs reimagined the disappearing yule log as an elegant cake. Made originally of vanilla-flavored génoise, a rich sponge cake — now more commonly a chocolate ...

Shiny, bouncy, clear-as-crystal Jell-O is a joy to eat, but unmolding a flawless gelatin dessert doesn ... well for intricate ...

These white-hot chocolate bombs are a fun new hot cocoa bomb recipe made with premium white chocolate, hot cocoa mix, and ...