Dust in flour to coat thoroughly, tapping away any excess. Mix together the breadcrumbs and parmesan. Dip the flattened chicken breasts (escalopes) in the beaten egg, followed by the Parmesan ...
Stir in the parmesan, seasoning and cayenne pepper. Work the mixture together into a ball and then knead briefly on a work surface lightly dusted with flour until smooth. Cut the dough in half ...
Chicken Alfredo is a classic Italian-American dish known for its creamy, mouth-watering sauce and tender chicken. Perfect for a cosy weeknight dinner or special occasion, this homemade version is ...