Smoked Chicken Salad has quickly become one of my favorites to take in my lunch for at work! Lately, I have been eating ...

Smoke your chicken breasts or other chicken. Once you are done smoking, you can shred the chicken. See my Shredded Smoked Chicken post. (see it ->here) Now if you don’t have leftover smoked chicken ...

Remove the lid and use two forks to break up and shred the chicken while mixing with the sweet, smoked sauce. The sauce will thicken the longer the chicken is cooked, so ladle a little out before ...

Pulled pork just isn't the same without a proper smoker ... or is it? We spoke to an expert who told us how to replicate the ...

Shredded and pulled chicken are the same thing. For this recipe, we remove the meat from a rotisserie chicken and shred it, discarding the skin. These tasty sandwiches are table-ready in just half ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

This recipe features smoky ... Use two forks to shred the chicken. Place the shredded chicken inside the warmed breads with the charred onions, salads items, sauces and pickles.

Give creamy, cheesy mac and cheese an upgrade with a little time in the smoker. Jasmine Smith is a recipe developer and tester at Dotdash Meredith Corporation. In addition to her work in test ...

That makes a huge difference,” said Bill Hanley, who came up with their Bama white sauce recipe by accident. “And we go through gallons a week.” An order of smoked chicken wings with Alabama ...