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Smoked Beef Short Ribs
These smoked beef short ribs will be a standout at any cookout. The nice part? You only need four ingredients, which you likely have in your kitchen, to make this recipe. Prep: 10 min. Cook ...
Before you go to the butcher, check out this guide to different cuts of beef! With a handy chart and tips for cooking, you'll ...
If you want to smoke something different and vegetarian-friendly, you can try smoking Halloumi cheese. You can experiment ...
Season the ribs with salt and heat a tablespoon of the oil in a casserole or frying pan until smoking hot. Add the ribs and cook until golden and seared. Remove from pan and set aside. Add the ...
Southern culture has inspired BBQ, Cajun, Creole, Lowcountry, Floribbean and soul food that's smoked, stewed, braised and ...
This recipe for braised beef short ribs has many fans—and rightly so. Since it’s even better the next day, it’s perfect for entertaining. This Tex-Mex staple is worth the long braise ...
Preheat the oven to 130C/275F/Gas 1. When the ribs have cured, wash the cure mixture off the short ribs and place them into a large casserole pan with a lid. Pour over the glaze and put a lid on.
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