These soft, fluffy Brioche Rolls come together in ... In the South, you'll typically find some type of yeast roll served at any special dinner, and a holiday dinner is not complete without them.
Pillsbury Crescent Rolls are thin bits of soft yeast dough rolled into a crescent shape. The crescent roll recipes are limitless when using this versatile dough. They're made using very similar ...
Measure the flour, yeast, salt, oil and water into the bowl ... Tip the dough on to a floured worksurface and knead for about 5 minutes, until soft and smooth. Place in an oiled bowl, cover ...
Melt the butter in a large frying pan and fry the mushrooms until soft. Transfer to a large bowl ... Mix until thoroughly combined. Roll the puff pastry out into a large rectangle, then cut ...
Let cool. Turn out ube mixture onto a work surface and roll into logs ½-inch thick. (It will have a texture like Play-Doh, but softer.) Sprinkle some sugar over work surface and roll logs in ...