As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

Baking sourdough bread can be a rewarding but sometimes tricky process. Success lies in knowing the essential ingredients, ...

Sara Benjamin-Kennedy readies a loaf of sourdough bread for baking on Oct. 8, 2024. She recently opened a stand called ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

Family-run Cardiff sourdough and pastry specialist wowed the judges with exceptional products, a well thought out business ...

Use one of the services below to sign in to PBS: You've just tried to add this video to My List. But first, we need you to sign in to PBS using one of the services below. You've just tried to add ...

After teaching for over 30 years and her teenage sons nearly grown and busy with their own lives, Mefford turned to baking ... into learning how to make sourdough bread. Just a few months ago ...

Once I made sourdough, I just fell in love. It's a kind of science — it's challenging, and I like challenges, so I just started baking at home." She first decided to gift loaves of bread to her ...

A New Starter Source When it comes to baking, she says their findings offer bread makers a new direction to shape sourdough flavor and texture. "Since AAB reliably acidified the starters we worked ...

you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes, restaurant menus, and supermarket shelves across the country.