This Sourdough Discard Pita Bread recipe is made only with starter - no yeast required! Ready the same day, this no-knead flatbread is an easy way to prevent sourdough discard waste. At this point, ...
Made with no yeast and nearly two cups of unfed starter, this sourdough pizza crust is ready the same day and requires no kneading. Mix Dough: In a large mixing bowl, combine the bread flour, warm ...
The process of making sourdough bread begins with a sourdough starter. These starters are created when microbes—communities of bacteria and yeast—stabilize in a flour and water mixture.
Researchers explore how acetic acid bacteria shapes emergent properties of sourdough, with implications across complex microbial systems. When millions of people went into lockdown during the ...