Put the dough into the pan and cook for 1½–2 minutes ... Carefully remove the hot tray from the oven. Place the pizza base on top and spread over the tomato mixture. Top with the fried halloumi.
The Drifter is a Detroit-style pie with Italian sausage, pesto, smoked maple syrup and dollops of jalapeño- and garlic-infused ricotta over a freckled layer of brick cheese. It comfortably feeds two ...
Divide the dough into six balls and roll each out on a lightly floured work surface until 20cm/8in in diameter. (You can also make one big pizza.) Spread a little passata (or homemade tomato sauce ...