Step 2: Stretch and folds. Wet your hand and grab one edge of the dough. Pull it up and over itself. Rotate the bowl 90 ...

Sourdough pizza crust has a distinct tangy flavor ... See Note for tips on baking the pizza in a cast iron pan instead of on ...

Step 1: The night before you bake: Mix 25 grams of white flour, 25 grams of wheat flour, and 50 grams of water with a ...

"During the week I can’t be bothered with a pizza stone and making my own dough. This recipe relies on store-bought dough and a cheater sheet-pan technique that gets dinner on the table fast ...

When people think of Chicago, deep dish pizza often comes to mind. But the Windy City is as known for tavern-style pizza and ...

Impromptu pizza gatherings were a staple of life ... It can also be used as a spatula to seamlessly move dough from table to pan to peel. A pair of peels Katie recommends a wooden or bamboo ...

The Drifter is a Detroit-style pie with Italian sausage, pesto, smoked maple syrup and dollops of jalapeño- and garlic-infused ricotta over a freckled layer of brick cheese. It comfortably feeds two ...

Halloween isn’t until next week, on a school night no less, so now is the time to celebrate, before you start eyeing the ...

Pillsbury has a line-up of seasonal cookie dough offerings with different characters ... been pressed uniformly down into an ...

Pumpkin pizza appears to be no one’s unique claim to fame; it’s something that just happened. And there’s sound reasoning ...