This Black Walnut Pound Cake is an old-fashioned recipe that we love. If you are a fan of black walnuts you should try this pound cake. If you are a fan of cooking with black walnuts, you will also ...

With the crunchiness of walnuts this cake is iced with an egg white-cream mixture and walnuts. Bake in a greased and lined 8" round tin at 180 degrees C for about 30 minutes or until well risen and ...

Line the base of the tins with butter paper, or grease the bases and dust either with refined flour or sugar till well coated. Divide the batter into the tins and bake in a pre-heated oven for 35-40 ...

When you're ready to bake, simply thaw the dough, cut it into rounds, and bake! Get the official Black Folks Southern Tea ...

Bake for one hour and 15 minutes or until done. Poor hot coconut syrup over the hot cake. Let sit in cake pan for four hours. I let my cake sit in the refrigerator a couple of days and then serve ...

Walnuts are high in omega-3 oils which make them a healthy snack, but also likely to go rancid quickly. Keep them in a cool, dark place and use as soon as possible. If the shell is firmly sealed ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

Stir in the grated beetroot, sultanas and walnuts. Pour into the prepared tin ... Spread evenly over the cake, allow to drizzle down the sides, leave for 5 minutes and scatter with deep-fried ...

Press the walnut halves into the icing to decorate the cake. We hope you enjoy browsing our brand-new food hub. As well as creating a more streamlined design for recipe content, we’ve added lots ...

Celebrity chef Jamie Oliver has cooked up what's touted as the "best" coffee and walnut cake recipe that's so straightforward, even your kids could lend a hand. It'll set you back just 10 to 15 ...

This parsnip cake is one of the best you’ll ever taste — trust me. It was originally served with a basic lemon icing, but I couldn’t resist making a cream cheese icing and topping with some ...

Say hello to this deliciously morish coffee, maple and walnut cake recipe; a certified crowd pleaser for when you next invite your friends for tea. There’s something so satisfying about lifting ...