Mama’s Seafood Gumbo is a fantastic example of how the new “Bon Appetit, Y’all: Recipes and Stories of Three Generations of Southern Cooking ... When peeling the shrimp, save the shells ...
(Staff Photo by David Grunfeld, NOLA.com | The Times-Picayune) Then there’s seafood gumbo, and the one at Pêche Seafood Grill (800 Magazine St.) is the one to beat, with oysters and shrimp ...