Enjoy my easy Teriyaki Scallops recipe—succulent scallops brushed with homemade sauce, ready in under 10 minutes!

When you’re looking for a simple yet delicious meal, this Chicken Teriyaki and Vegetables dish is an excellent choice.

Mix together the sake, mirin, dark soy sauce ... has dissolved. See Recipe Tips for how to turn this into teriyaki chicken, salmon, aubergine or beef. To make this teriyaki sauce into a meal ...

If you are fresh out of your go-to bottle of teriyaki ... recipe), you can whip up a very good substitute in just a couple of minutes. You need nothing more than brown sugar and soy sauce.

Want more great food writing and recipes? Subscribe to Salon Food's newsletter, The Bite. According to Sata, if the water ...

Tamari: Aromatic and nearly black, tamari uses a higher proportion of soybeans and less saltwater during fermentation, so it ...

Add the zest and juice of the lime and pour in the soy sauce ... each side in a hot griddle pan. When the sauce is reduced add the salmon to the teriyaki sauce frying pan. Cook and drain the ...

Store-bought teriyaki sauce is a great addition to many dishes. However, it can be a bit sweet. Add an acidic element with ...

Steam the soybeans until they're soft. Once cooled, mix the beans with the wheat flour to form a dough. Shape this mixture into small cakes and let them ferment for 2 days in a warm, humid environment ...

Soy sauce prawns is a ... It adds a gentle richness to the sauce and contributes to its attractive shine. It is essential to use white onion in this recipe, not the more common brown-skinned ...