Checking the water level halfway through cooking. Meanwhile, for the spiced pears, bring the sweet wine to the boil in a saucepan with the star anise, cloves, cinnamon stick, pears, orange and ...
To create the pear-infused vodka, cut up pears, soak them in vodka and cloves for 1 1/2 weeks. Combine 2 1/2 oz. of this pear and clove infused vodka with the remaining to ingredients.
An autumnal take on the classic Australian pavlova, best served with a glass of good red wine. Quince is a difficult fruit to get hold of, but if you can find it, it makes a sublime addition. For ...
Heat a grill pan on a high flame. Peel, quarter and core the pears. Toss in a little sunflower oil, grill on both sides and then on the rounded side. To Serve: Cut the cheese into cubes or small ...