Here are some stir-fry recipes from our archives with sauces we think are worth using in a variety of scenarios. Pictured ...

A tasty Tibetan meal called chicken shapta is made with soft chicken that is stir-fried with veggies and a flavourful sauce.

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Slice chicken into thin slices. Add 1 tablespoon stir fry sauce and 2 teaspoons oil. Mix well. Heat the remaining oil in a wok or skillet, add chopped garlic. Stir for about 2 seconds, then add ...

This quick and simple stir-fry is our adaptation of a recipe from “Cooking South of ... In a small bowl, whisk together the soy sauce, ginger, cornstarch and sugar. Set aside.

In this recipe, all the traditional stir-fry ingredients (veggies, meat and sauce) are combined on a sheet pan and then roasted for 15 minutes. In what is known as the Maillard reaction ...

These easy, 25-minute dinner recipes have just three steps and they’re full of flavorful fall produce like spinach, apples, ...

Save money and eat healthy with these 25 affordable meal ideas. Easy recipes that use simple ingredients you already have.

Pour in 1/4 cup of water and cook for another 2-3 minutes, letting the sauce thicken. 5) Remove from heat and serve over cooked rice. Enjoy your Black Pepper Chicken Stir-Fry with Cabbage!

When you want a meal that's hot, quick, and extremely affordable, instant ramen does the trick. But the real culinary magic ...