Here are some stir-fry recipes from our archives with sauces we think are worth using in a variety of scenarios. Pictured above. Shake together this sauce in a jar at the start of the week to have ...

A riff on the classic Chinese American stir-fry recipe sesame chicken, this dish packs in the sesame flavor in three ways: ...

If you've only got tuna packed in water on hand, heating it up for a few minutes in a pan with this three-ingredient stir fry ...

and a quick satay sauce. You’ll never buy ready-made stir-fry sauce again. To make the cheat’s teriyaki sauce, mix together the soy sauce and honey in a small bowl. Use as a dip or in a stir-fry.

Add salt, fermented soybean sauce, and stir – fry it until it is well done ... However, when you cook the dishes using the recipes in this book, you will find the dishes differ from the orthodox ...

Below, we’ve got five stir fry recipes that are guaranteed to elevate ... Combine the rice wine, mushroom stir-fry sauce, soy sauce, sugar, Chinese five spice, rice vinegar and white pepper ...

Hoisin sauce adds tons of flavor to this simple cabbage and ham stir-fry that’s an easy way to transform leftover meat from ...

Mix the cornflour, soy sauce and sesame oil together and then add the chicken strips. Marinate the chicken strips in the fridge for at least 10 minutes and up to 24 hours. For the stir-fry ...

Very tasty! "This is a great recipe if you're craving stir-fry for dinner. The soy sauce gives it ...

Stir the cornstarch, 1 cup broth, soy sauce and ginger in a small bowl until the mixture is smooth. Heat the vegetables and remaining stock in a 10-inch nonstick skillet over medium-high heat to a ...

If you’re a fan of quick and tasty meals, this stir-fry pasta recipe from Kikifoodies is worth adding to your menu. She starts by blending a mix of red bell peppers, tomatoes, onions, and scotch ...