Stuffing a chicken breast is easy to do and elevates basic chicken. This version is stuffed with a creamy herb goat cheese and sweet, tart dried cherries. It's encrusted with a pecan crust. The ...
To make the chicken, use a sharp knife to cut a pocket into the chicken breast. Fill the chicken breast with the Manchego and chives, rub all over with olive oil, then season with salt and freshly ...
Lay each piece of thigh meat out and spread with an even layer of the stuffing mixture. Roll up each stuffed chicken thigh and secure with cocktail sticks. Place each stuffed chicken thigh into a ...
And this cheesy stuffed chicken breasts recipe is a real winner! Chicken breasts are stuffed with feta cheese, roasted red peppers and a mix of fresh herbs like thyme, rosemary and parsley.
For this boned and rolled chicken with pistachio and apricot stuffing, ask your butcher to debone the meat for you. This will save a lot of time if you haven't done this before. I have been making ...
You can cook with blueberries, too. Chef Robby Goco of Cyma Greek Taverna shows how in this Greek-inspired Blueberry Stuffed Chicken with Watercress recipe.
If you've ever cooked Thanksgiving dinner for the family, you know it's a lot. But for Saanich's David J. Taylor, a full table is something he's looking forward to, and the menu is already set.