Before you pick the perfect topping for your next baking project, learn the difference between frosting, icing, and glaze, ...

These little gems are tender and chewy drop sugar cookies with buttermilk that can melt in your mouth with their delectable ...

When Crumbl's weekly menu is announced, we wonder if one of our all-time favorites will make the cut. We wish these cookie ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

icing sugar, is widely available. When making fat-based icings such as buttercream, use full-fat butter or margarine because low-fat substitutes such as spreads or margarines will not hold air ...

Icing sugar comes in different grades according to how finely the sugar is milled, denoted by the number of Xs on the packet. Icing sugar easily absorbs moisture and odours – keep in an airtight ...

Sift flour, baking powder, spices and salt into a bowl then stir through the sugar ... of the heart shaped cookies. Set them aside to dry. Once dry use the runnier icing in the squeezy bottle ...