The chocolate chip cookies will spread quite a bit during baking, so keep your cookie dough log fairly small and cut thick slices.Keep the cookies well distanced apart on the baking tray.
Serve immediately or keep in a sealed container for up to 4 days. When it comes to the chocolate you use in these cookies, you could go old school and use chips, but my preference would be either ...
These chocolate chip cookies are the perfect blend of crispy edges and gooey center thanks to a quick freeze prior to baking. Only bake as many cookies as you want to eat now, whether you want to ...