It's a three-day process, but very little of that time involves work on your part, and it will produce the most flavoursome, tender ribs ... of the BBQ glaze ingredients. Preheat the oven to ...
In a small bowl, combine all of the BBQ sauce ... the meat is tender and browned and the liquid reduced. Transfer the short ribs to a serving platter and serve. Preheat the oven to 180°C.
Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ... pork ribs to be tender, but not ...