I doused my rice in it and could eat that combo alone as a meal. Unfortunately, the chicken was super dry and seemed almost inedible, even though I cooked it for less time than instructed. Teriyaki ...

Pour the marinade into the pan and boil rapidly for a few minutes until slightly reduced. To serve, put the chicken slices on a plate and pour over the sauce. Serve with rice and steamed bok choi.

This simple, sweet teriyaki salmon is done in 20 minutes flat. Teriyaki sauces like this one have roots in Japan and were ...

"Layers of rice, chicken breast, a creamy soup and salsa mixture and two kinds of cheese add up to a simply yummy salsa ...

End the weekend on a high note with these comforting fall casseroles, like squash and loaded cabbage casseroles, that are ...

MANILA, Philippines — Sweet and savory Chicken Teriyaki is so good that you would love it not just in combination with freshly cooked rice but also in the form of a sandwich that you can eat for ...

This rice salad is the perfect example; serve it with smoked salmon or a steak or teriyaki chicken or just on its own. Toss ...

Egg and chicken give it a boost of protein and heft. One more soup recipe before we go—this one is made with wild rice and delivers a pleasant nutty undertone.

I doused my rice in it and could eat that combo ... even though I cooked it for less time than instructed. Teriyaki chicken is a Japanese recipe, but I'd recommend velveting the meat — a quick ...

To serve, slice the chicken and place on a plate with the noodles. Pour the thickened teriyaki sauce over the chicken. Chicken thighs are full of flavour and the meat is more tender than chicken ...