Chinese fried rice and Thai fried rice are both timeless classics, but even though they share the same central ingredient, ...

In this video, learn how to make an authentic Thai Pad Krapow (Basil Stir-Fry) in just 20 minutes! Featuring bold flavors of ...

2. In a large (12-inch) nonstick stir-fry pan or wok, heat 2 tablespoons of the oil over medium-high heat. When the oil is ...

A classic pad Thai won’t go astray in that mix, too. Or, if you’re simply looking for a weeknight banger full of flavour, a chicken stir-fry with holy basil or a snapper curry are hard options to beat ...

Thai green curry veggie delight is a vibrant dish with roots in Thailand, celebrated for its rich blend of spices and herbs.

The Simply Asia Thai Food & Noodle Bar offers an irresistible blend of classic authentic Thai favourites and adventurous new ...

It’s a bun with a sausage in it, all right. But the sausage tastes like pad kra pao, the Thai stir-fry made with pork and holy basil. It’s drizzled in salted egg yolk mayo. It’s one dish not ...

The stall, opened by a Thai-Singaporean couple, specialises in creamy omelette rice, Thai pancakes and puddings.

A high-end sushi chef pivots from raw fish to comforting dishes from his childhood in Bangkok and his mother’s birthplace in ...