There's hardly a dish that can't be elevated with a bit of lemon; whether it's a sprinkle of the zest or a juicy squeeze from the fruit, the citrus brings a bright, energetic flavor that rids food of ...

and lemon pizza, which includes thin slices of lemon on the pie. While this may be a controversial move, it points to an intriguing flavor combination that has historical context. The addition of ...

Preheat the oven to 450°F. Slice one lemon in half crosswise, then into very thin half-moons, and remove the seeds. Toss the shallots and lemon slices together in a small bowl with a pinch of salt.

Stir in the lemon juice, baking powder ... Allow to cool in the tin and slice with a knife dipped in hot water. Line a 9-inch square tin with parchment and preheat your oven to 180ºC/gas mark ...

Get ready to revolutionize your cleaning routine with these 25 lemon hacks. Learn how to use lemons for cleaning, and ...

Cut 8 thin slices from cut sides of fresh lemon halves, then mince lemon slices. Stir minced fresh lemon into fennel-onion sauté. Add garlic and season with salt. Sauté until flavors meld and ...

Put the chicken on top of the vegetables. Meanwhile, finely grate the zest of the lemon, cut four thin slices of lemon, then squeeze the juice from the rest of the fruit. Add the zest, garlic and ...

This simple lemon orzo chicken dinner is one of Nigella ... While that's happening, peel and finely dice a smallish carrot, slice a small leek or half of a large one, and peel a fat clove of ...

Canned tuna (preferably in oil) is the main ingredient in the sauce, which also includes anchovies, mustard, and lemon juice. The delicious poaching broth is served as a soup accompaniment. Any ...

This delicious soup, also called Avgolemono, is a traditional Greek-style soup that will tantalize your taste buds.

A recipe you just bung in the oven, this slow roasted garlic and lemon chicken is a real showstopper and the perfect Sunday ...