Apple pie filling works in a lot of fall desserts, but it can be easy to get it wrong. These tips will help you nail that ...

Prue Leith may be well accustomed to judging amateur bakers’ Genoese sponges and crèmes pats, but when it comes to her own ...

Store-bought puff pastry is easy and elegant To make this dessert ... Pop out any seeds that might get caught in the slice. Things speed up quickly from here. Top each pastry circle with an ...

One of the most essential things you have to do when working with frozen puff ... One of the biggest mistakes people make with puff pastry, pastry chef Ann Kirk notes, is not chilling the dough enough ...

Pastry legend Rose Levy Beranbaum brings us this beloved cinnamon apple pie. Fresh apple juices, warm spices, and butter cook down to make a sumptuous ... store-bought puff pastry to create ...

But you haven't lived until you've learned how to make puff pastry from scratch (and then devoured it). Keep reading to learn ...

you’ve got to make sure you have your ingredients, techniques and temperatures correct. So who better to trust for puff pastry perfection than Gordon? We’ve all seen his classic beef ...

Sure, you could make puff pastry from scratch, but you’ll find a convenient alternative — pre-made pastry dough — in your supermarket freezer case. Simply thaw the pre-made dough ...

WHILE I might not have settled on a Halloween costume for this week’s festivities, the snacks are covered (priorities, people ...