Simplicity is key when creating the most delicious complementary dressing for a tomato and cucumber salad. Just perfect the ...

Whichever vinaigrette salad dressing you make, keeping it simple will make prep work a breeze. And the outcome will be anything but boring. Read more: 13 Simple Tricks To Pick The Best Fresh Fruit ...

This bright colorful salad featuring blackberries, ripe tomatoes, zucchini, pistachios, and feta, is a bowl of summery ...

Place the tomatoes in a mixing bowl. Season well with salt and pepper and stir in the finely grated garlic, vinegar and extra virgin oil. Leave to sit for 10 minutes at room temperature.

Whichever tomatoes you use, be sure to wait until you're ready to serve your salad before adding your dressing and salt to avoid fogginess. Then, toss it up and enjoy. Read the original article on ...

French dressing (aka vinaigrette) will transform anything from mixed salad leaves to tomatoes, avocado or tinned beans into a tasty side dish or simple starter. Try honey and mustard dressing with ...

Add oil, preserved lemon, lemon juice, garlic, salt, pepper and sugar, if using, to grated tomato and stir well to combine. Return dressing to measuring cup. Make the salad: Add cherry tomatoes ...

We asked experts what they like about the trendy salads—and how to make a really good one.

Simply serve very ripe tomatoes on bruschetta or slice thinly and serve with the sauces as a side dish with beef, lamb or fish steaks. The salmoriglio can be brushed on the fish steaks before cooking.