There are many terms to decode, so don't worry if you're unsure of what "country-style ribs" means. Beef or pork, this guide to the types of ribs will help you learn how to shop for ribs with ease ...

From the best cuts and types of beef and pork ribs to the oven temperature and whether they should be covered or uncovered ...

"Short ribs are known for being braised but ... consider that other types of meat can also fill in for beef steak when you're trying to save money. "The key is that the pork chop is nice and ...

With so many options, buying beef can be intimidating. We're here to help you out, with some of the best and worst beef ...

It’s estimated that between 0.5 and 1 percent of the human population has cervical ribs. The condition is genetic and ...

Add the potatoes. Add the potatoes to the Dutch oven, stir to combine, cover, and return to the oven. Bake until the beef is ...

Fresh bay leaves inserted into the tender fat cap of the roast impart an aromatic, herbaceous flavor to the beef. The exterior of the rib roast is exactly what you want: browned, salty ...

Short ribs: Get bone-in English-style or thick-cut beef short ribs, cut into pieces no larger than ... Soy sauce: The key ...

Pho (noodle soup served with beef or chicken) is served in a large bowl with eight different types of beef with a total ...