A vegetarian version of the popular mutton keema or chicken keema, this Veg Soya Keema is made with soya chunks and is extremely delicious. Pair this with roti, naan or steamed rice for a wholesome ...

In a pan heat some vegetable oil to this add cumin seeds ... and chopped green chillies. 5. Add cooked chicken keema, mashed potatoes and one lemon juice. Mix it well.

You are not only what you eat but also what and how you cook. Growing up in a vegetarian household, eating and cooking ...

Look for crisp vegetables with brightly coloured leaves. Go for firm skins and unblemished flesh (but remember, organic produce often doesn't look pristine). Avoid vegetables with brown patches ...

Simmer on a low heat for 4 minutes until mixed well with the keema. Turn off the heat, add the garam masala, coriander, green chilli and lemon juice. Tilt the saucepan slightly and drain out any ...

Long-keeping vegetables and citrus may already be part of your pantry checklist, and garlic and onions, potatoes and sweet ...

Dishoom hasn’t yet shared a full list of dishes that have been axed from the menu, but it seems most of the biggest hitters ...

Proper research and dedication will be needed, but the reward of fresh vegetables from your own backyard will be worth it. While every plant is going to take a certain level of care, some are ...

So many new, as well as established, restaurants are mixing up Malaysian, Thai and Burmese flavors. Laut, near the Flatiron ...

Launched three weeks ago, Bollywood couple Genelia and Riteish Deshmukh's ‘veg meat’ venture Imagine Meats offers nine products across biryani, seekh kabab, keema, chicken nuggets and burger ...