On World Vegetarian Day today, it’s the perfect moment to spotlight a growing trend in Indian gourmet cuisine: the use of high-end plant-based ingredients. Truffles, edible flowers, caviar ...

Here are eight vegetable delicacies from ... Sambar Sambar is a staple in South Indian households, featuring a tangy and ...

Add the garlic and fry until golden-brown. Add the Indian five-spice to the garlic and heat over a medium heat for a few seconds, being careful not to burn the spices. Pour the garlic and five ...

Yet an extract made from the Indian Mustard plant is being hailed as the most important food supplement of the future. Indian Mustard, or brassica juncea, is a little-known member of the broccoli ...

Slow-growing Indian hawthorn requires minimal pruning, and the variety of selections available makes it easy to find the ...

Plant-based meat is a food product designed to mimic the taste, texture, and appearance of traditional meat but is made from plant ingredients like soy, peas, lentils, grains, and other protein ...

Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some measures of your metabolic health, most notably LDL cholesterol, the kind that’s ...

Over the last few years it’s become the food trend to follow, but is a plant-based diet an effective weight-loss plan? For many people, ‘plant-based’ is not so much a diet as a lifestyle ...

Giving plants the starring role in your diet is good for heart health, a review of four decades of data shows. Researchers in Denmark showed vegetarian and vegan diets cut levels of cholesterol ...

There might be cases where taxpayers are able to avoid the penalties based on their reasonable reliance upon an independent tax professional who thought the arrangement was kosher, but those are ...