When you’re on a weight loss journey, making smart food choices at breakfast can set the tone for your day. Eggs and ...

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Preheat the oven to 190C/170C Fan/Gas 5. Put the peppers, aubergine, courgette and onion into a roasting tin or deep baking dish and coat in the oil. Season with salt and pepper and cook for 45 ...

Add the vegetables and stir well again. Transfer to a shallow ovenproof baking dish and sprinkle with the reserved cheese. Bake for 15-20 minutes, until the cheese melts and turns golden brown.

Mix and place in the oven, and bake for about 40 minutes, stirring occasionally. Finally mix through the parsley and let rest for a few minutes before serving.

Drain thoroughly and lay out on a board. Transfer the vegetable mixture into a large casserole dish and lay the sweet potato slices on top. Drizzle over some olive oil and scatter over the ...

This ham and egg sandwich bake is the perfect casual, family-friendly meal that’s both comforting and easy to make. With a golden, cheesy topping and layers of rich, savoury goodness ...

Bagels were a popular street food among the working-class in Poland before they made their way to the U.S. Try these Treasure ...