A tuna steak is the perfect vessel for a number of flavorful seasonings, most of which you probably already have on hand.

In fact, overcooking a tuna steak can lead to dry, chewy, and downright inedible piece of protein, which is definitely less than delicious. Of the variety of ways to cook tuna steak without drying ...

While pan-searing and grilling are common ways to cook tuna steak, they're not your only options. It's also possible to bake this type of fish in the oven and achieve the same delicious results as you ...

Rather than give your tuna steak a wash, a surefire way to kill bacteria is by cooking fish to the proper internal ...

Here's how I cook different cuts of meat for the best steak. Filet mignon plays well with a multitude of flavors Filet mignon is one of the most expensive cuts on the menu because it plays well ...

So, what's the best way to cook a steak? Opinions abound regarding direct heat versus indirect heat, hard searing and reverse searing, and even cooking steak in an air fryer. Flamm recommends a ...

Tender cuts like the filet mignon and the T-bone should be seasoned lightly, but the trip-tip and flank are better when ...