Dill’s flowers, for example, can help preserve homemade dill pickles or be used to ... you will need to wait until the flower heads turn brown and dry out. Harvesting flowers: Dill flowers ...

To harvest fresh dill seeds for pickles, cut the seed heads 2 to 3 weeks after the plants have finished blooming, just when the seeds are beginning to turn from green to tan. Keep in mind that ...

More often than not dill pickles have a dill flower in the jar ... Leave for 5–10 minutes to dry. Place a dill head (or fronds) into each sterilised jar. Add a teaspoon of dill and mustard ...