There are those of us who prefer buttercream frosting and those who like whipped. But, when it comes to making a selection ...

Call it a bûche de Noël or a Christmas Yule log, this beautiful cake makes the ideal holiday dessert. Take this pastry chef's ...

Fortunately for frosting lovers, there isn't a dearth of 'em. From the frosting thickened with whipped butter to those made ...

To make an incredible stabilized whipped cream frosting, make sure you always have this special pantry item on hand.

French-style buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing. If the mixture splits or curdle instead of emulsifying, stick the bowl in ...

Use this simple buttercream icing recipe to decorate your birthday ... Allow the melted chocolate to cool for 10 minutes before adding to the whipped butter and sugar. Beat until well combined.

Stir in the salt and set aside to cool. When the caramel is cold whisk all of the ingredients for the buttercream until light and fluffy. Put a thin layer of buttercream onto three of the cakes.

Cool completely. 2. Place one cake layer on a cake plate. Prepare buttercream icing (see cook’s notes). 3. Prepare whipped cream. Using a stand mixer, beat chilled heavy cream and powdered sugar ...