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3 天
World Pasta Day: 7 Types Of Pasta Enjoyed Around The World
One of the most popular pasta in the world featuring noodles like shaped and often paired with marinara sauce, tomato sauce, ...
3 天
22 Winter Squash Recipes for a Cozy Harvest Dinner
Make the most of harvest season with these cozy winter squash recipes. Choose from acorn, butternut, delicata, pumpkin, and ...
6 天
These saucy stuffed shells are satisfying, even without the cheese
But some favourites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...
Southern Living
2 天
34 Top-Rated Soups Ready In Under An Hour
From clean-out-the-pantry ingredient lists to recipes that lean into seasonal produce, you'll have dinner on the table in ...
41 分钟
on MSN
Why pumpkins aren’t just for Halloween – a guide to the unsung hero of autumn’s kitchen
Every Halloween, thousands of perfectly edible pumpkins are sacrificed to the carving gods, only to be dumped and forgotten ...
6 天
7 very unexpected Bay Area pizza combos to try for National Pizza Month
With flavors from New Haven, to India and beyond, these pies are sure to make you think twice next time you consider ordering ...
Eater
4 天
The Best Pasta Dishes in Portland
Below, you’ll find some of Portland’s most crave-worthy pasta dishes, enveloped in hearty ragus, tangy tomato-based sauces, ...
ライブジャパン
11 天
From Plant-Based and Gluten-Free to Meat and Cheese, bills Omotesando is The Tokyo Hotspot ...
Finding decent restaurants in Tokyo that cater to vegan, vegetarian, or gluten-free diets can be quite a challenge. Sure, ...
Atlanta Journal-Constitution
3 天
Feel like pizza? Try one of these 11 new metro Atlanta restaurants
From Neapolitan-style pies to Roman-style pinsas, try these new metro Atlanta restaurants that feature pizza on their menus.
Westword
9 天
Dig Into $10 Specials During Denver Pizza Week, October 21-27
Over a dozen spots, including old favorites like Anthony's and newcomers like Roberta's and Gusto, are serving up deals.
Atlanta Magazine
4 天
Atlanta’s Best New Restaurants of 2024
A recent industry report from the National Restaurant Association confirms what you already know: Costs (food and labor) are up, staffing is an issue, competition is fierce, consumers want value, and, ...
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